After the drama of the 'great flood' of last week it's back to normal around the garden. This meant some weeding around the veggie patch and applying organic fertiliser and the fortnightly application of diluted seaweed and fish emulsion. I felt a bit silly 'watering' the plants considering how damp the soil is after the deluge. The rain this summer has been amazing. In previous years we would have been well into the fire danger period, hot days on end without rain and the grass browned to a crisp. The lush green of now is a far cry from the horror conditions of two years ago that brought Black Saturday and a few weeks later a large fire right here in the neighbourhood that threatened homes in Upwey, Belgrave and Belgrave South.
However, the rain has brought cooler conditions which is great for bushfire safety but not so good for the tomatoes. I planted Apollo tomatoes which I've learnt are an early season variety with fruit that sets in cool conditions. Perfect for the cool nights and mornings in the hills and last year they performed really well. They've have been fruiting for a while now, there are lots on the plants and lots more on the way. But I've yet to see a single one ripen yet - in other years I'd be picking them from mid January. The way they're going we'll be eating the sweetcorn before the tommies. On the other hand, I 'm hoping the long maturation period will deliver superior fruit in quality and flavour then patience will be truly rewarded!
Meanwhile, I'm already thinking about giving some other tomato varieties a go this spring. On the web I came across the Greenfingers site that has a comprehensive list of tomato varieties. So many to choose from, but give me a home grown tommie anytime, even if I have to wait!
Cheers.
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